Hes not happy with guessing whats best, he wants proof. Many have been crossbred, and the variety of strains make identification a little tricky. Wesley Sawyer, like most Texans of his day, kept Spanish goats. These goats are unique in that they are native to Alabama and have no other genetic influence. The Guest House. The Adcocks cull heavily. ?Live Oaks and Shin Oaks factor greatly into their diets, and Robert Kensing keeps an eye on the Shin Oaks to make sure that the goats do not eat them all down to the roots. Tom Syfan has raised purebred Spanish goats for many years. The Kensings?goats have small sideways ears. We do our best to track back to the original breeder based on Scrapie Tags and/or Bill of Sale, and Transport paperwork. Research Page These breeders may have other goat breeds. Weinheimer keeps about 1033% of his bucks as breeders, and keeps however many nannies he needs to keep the herd numbers up, and sells the rest for meat. Welcome Page The Morefields have been pleased that in their recollection, they've never had a 'bad' mom in their herd. Peter and Rosa brought in a new Spanish buck for three years (20002002) to refresh the blood in the herd. . Other Valera goats in the area from Feltner's herd have not been found, nor have the original Valeras in Texas, so Muddy Run goats contain a unique bloodline. Back To Top . Unfortunately those old?Spanish genetics of his goats were lost due to out-crossing with Boers. During the summer, they reduce the grain or provide it every other couple of days just to keep the goats used to coming for food. Unable to cross the channel to the mainland, the Lowcountry goats ran feral and untended on the island for over 40 years, being secluded from the mainland. Middle Valley - Created Even when more than 500 kids are born within four weeks, all kids are eartagged and recorded on the day of their birth. Bode can taste the difference between Boer meat and Spanish meat. Anything that is less than 'perfect' is sent to slaughter. He belonged to a rancher who decided to raise Boer-cross goats, and was the one of the last purebred Spanish goats in the herd that got caught out. Lowcountry The Papes deworm twice per year, running the goats through a chute and using a worming gun to dose the goats with oral dewormer, usually Ivermectin. Every year, each goat is reassessed, and bred again using the same formula. The goats have constant access to both mineral blocks and loose minerals, and drink from troughs as there are no natural streams or water sources in their pastures. They use run-in barns for shelter, and their hooves are checked twice per year, but usually only need trimming once per year. Muddy Run Farm provides mineral blocks with selenium to compensate for the low levels of selenium in regional soil. They keep accurate records to monitor the performance of each individual goat. In winter the herd is provided daily with hay (from November to March) and a mixture of corn and pellets (the protein content is about 12 percent). This is a list of those breeders who have been verified as Spanish goat breeders. As calving time coincides with kidding time, the cattle offer protection for the entire birthing herd. spanish goats Pets and Animals in Roanoke, Virginia at AmericanListed.com classifieds. Thus Uno found a reprieve from the BBQ pit and a new home on Shurleys ranch in Sonora, Texas. Early selection showed some preference to black. Back To Top. Black Goats of Texas. Syfans does usually have single births, which he attributes to the almost unsupplemented forage. There are now approximately 50 Baylis goats remaining. Their coats cover a broad rangethey sport a variety of colors and color patterns, and the guard hairs and amount of cashmere vary from goat to goat. The goats forage extensively on brush and Live Oak leaves, but the Papes supplement their feed with round bales of Sudan hay, protein blocks, cotton seed, corn, and grain cubes, which are a composite of pressed grain. Check Availability Now. Named after Dian and Glenn Morefield, Ohio When Kensing left that farm, he brought away 15 does and one buck. Syfan has a lot of breeding experience. They adapted to their new home immediately and without any signs of stress. DNA Registered Goats. His ranching style reflects the low-input management that has helped shape Spanish goats into the tough survivors they are today. Nor have they had a goat that they couldn't handle easily. The dogs are Great Pyrenees, Akbash, and Anatolian, and Syfan asserts that its not necessarily which breed of livestock guardian dog is best, but whether or not the dog itself is effective. They typically give birth to twins twice a year. Registration And they're still just as thick. At one time, when the herd had reached 1,000, Margaret Bode bottle fed 30 kids in one season. History of Devil's Run herd by Marvin F. Shurley, February 2008. They then added the now-famous 'Cocoa' from the Wood herd as a herd sire. That was before the Stock Laws took effect in Mississippilivestock wasnt required to be in fenced pastures back then, and farmers allowed their stock to roam freely. History of Weinheimer Ranch by Chism Weinheimer, November 2008 If weather conditions through the growing season are normal, about 10% of the does will have triplets, most will have twins, and there will also be single births. History of Bode herd from Gene Bode, January 2008. There are just too many coyotes for a well-managed ranch to handle. Michael worked as the Ranch Manager for Mr. Stallworth. The name Middle Valley is derived from the Middle Valley Prong of the San Saba River that locals commonly reference in Northeast Sutton County. Theyre daring and fast, and seem to defy the abilities of any livestock guardian. One day in 1972 an extension agent called him in about horticulturea local hobby farmer in Menard, Texas was considering growing pecans. Raising heritage Spanish goats in Delaware cause no one else seems to like this American treasure pure Spanish goats of sawyer Valera … Breeder List She was a good goat worth keeping, even if that ran contrary to the norm. Bode only bred once per year, and would not begin breeding the does until they were yearlings. The Smoke Ridge herd was started in 1991 with a small group of Spanish does acquired through Texas auctions. These goats are well adapted to the climate here is Georgia. Three Syfan billies were purchased through Mackey Lange, Ranch Manager for Tom Syfan. Smoke Ridge - Foundation Smoke Ridge Ranch The Kensings do not interfere at kidding time, and if a weak kid cannot make it through with normal care, it is left to its fate. Goats absolutely love poison ivy and kudzu, both of which are good for their immune systems. A?does are bred to A?bucks, B?bred to B,?C?to C. Spanish goat was kept mainly for the purpose of clearing brush and other undesirable plant species from pasture land. Nannies average about 100 lbs., and billies weigh approximately 200+ lbs. Named after Wesley E. Sawyer, Sonora, Texas Waverly Farms is Animal Welfare Approved for breeding goats. The Adcocks are putting their efforts into keeping their herd of purebred black Spanish goats going strong for generations to come. The first off-island birth occurred shortly after they arrival to their new home in December of 2010. Other predators include eagles, ravens, raccoons, and bobcats. Today the numbers of purebred Spanish goat is threatened, due to the amount of crossbreeding. Of these bucks, some are culled in January or February, but the best live on to breed again. Middle Valley The Kensings?goats forage on weeds. Theyre daring and fast, and seem to defy the abilities of any livestock guardian. Nearly one third of the doe herd is purebred Spanish, and every few years those does are bred to a purebred Spanish buck to make a new batch of "mother goats." Temperatures often reach 105 or 110 degrees in the summertime, which the goats seem to enjoy. Named after Wesley E. Sawyer, Sonora, Texas In September, bucks are leased out for breeding, and in December they return home, and are left to forage. A doe may drop from A?assessment to a C,?a buckling may come from a B?breeding and attain an A?statuswhatever looks right in the eyes of a master breeder. Smoke Ridge feeds no grain or concentrates. Wood goats from Northwest Indiana goats originated in the Southwest USA. There are still predators though, mainly bobcats, raccoons, and foxes. Mynie is a good example of a tall Spanish Valera. Upon deciding to get the goats, we opted for a donkey as the herd protector. Ranch Membership. After a few years, Smoke Ridge concentrated solely on meat production, with fertility, maternal abilities, and longevity heading the selection criteria. Three Syfan billies were purchased through Mackey Lange, Ranch Manager for Tom Syfan. The entire Smoke Ridge doeherd is sorted into groups of approximately 75 animals, and a single buck is put with each group for three and a half weeks. The Smoke Ridge herd was started in 1991 with a small group of Spanish does acquired through Texas auctions. His first goats were purchased from Mr. Parker at Black Bull Ranch in Mountain Home, Texas (no longer in business). Peter and Rosa researched the breed with the help of Virginia State University, who directed them to buying their first buck and two does from Irene Feltner in Stanardsville, VA. Feltner had brought the buck in from Texas in 1991, and the buck was from the Valera strain. Zaggy is pictured here at 5 years old so we hope to get many years and many kids from him. Please read on, or select from the following list to page down to a bloodline of your choice. The entire Smoke Ridge doeherd is sorted into groups of approximately 75 animals, and a single buck is put with each group for three and a half weeks. They adapted to their new home immediately and without any signs of stress. Some areas on the island became impassable over time due to dense brush encroachment or impassable swamp. Spanish Goat Registry. Due to the relationship with some of the breeders, we used photos and videos to verify some of the goats… The Wood goats have been raised to flat-land pasture supplemented as needed with hay, and a little grain to ensure that the goats come to call. Roy Weinheimer, like many Texans of his time, raised… more. The dark girls are pure Spanish and $300 each. Scroll down for more pictures of does. The Kensings also have Texas Longhorn crossbreds who are fiercely protective of their calves against any dogs that may show up. Dogs and cats for Sale, Puppies for Sale. But Elgin and Shirley Pape did not raise goats themselves until one day, in the 1960s, their daughter returned home with eight does and a buck, all purebred Spanish. We'd like to keep it that way. On the coast of South Carolina, on a plantation that dates back to our founding families, is a small river island, home to the Lowcountry herd. We keep nannies until they can no longer raise their kids. Two big, beautiful bucks from a Sonora breeder (no longer in the business), and some bucks from Bill Brown (now deceased) in Menard. The does have tight udders, avoiding scratches and scrapes that prevent kids from nursing. Rain can bring worms, and Kensing can visually assess whether or not the goats need to be dewormed, primarily by looking at the pinks around their eyes. After a lifetime of goat breeding experience, Bradshaw has maintained, and prefers, Spanish goats. Buyers of their Spanish goats usually want weaned kids that are 3050 lbs., and want them at different times of the year. They live on 5600 acres in the Hill Country of Texas. The Papes use government trapping and control programs, including aerial shooting, to help with predators, but these methods are not completely effective. Peter Schechter and Rosa Puech of Muddy Run Farm have been breeding Spanish meat goats since 1995… more. Nanny kids are weaned about 5-6 months old depending on weather and available forage for the nursing mothers. Koy Ranch rotates pastures, which range about 3501,000 acres each. Bode began to take breeding very seriously in 1987, and added more top bucks to his herd from a few different sources, including some from the Kensing strain. Deworming is done by the Famacha method. We run about 400-500 Nannie kids and avg 35 nannies per billie during breeding which we leave in the pasture for 50 days. Bode did not have a predator problem. Every year, each goat is reassessed, and bred again using the same formula. The Papes find that jennies stay more focused if not in pairs, but sometimes will run ragged protecting the herd and still have difficulty keeping coyotes at bay. In the picture below, you see some of our … Their diet is naturalthe land offers Live Oak, Shin Oak, and many varieties of brush. Other primary selection traits are base width, depth of body, udders, testicle size, and the ability to travel long distances for food and water. He likes large-framed and heavy-boned goats that show no signs of frailty. The goats were tested for parasites and found to have an almost non-existent parasite load. In the 1960's a local resident living near the plantation stocked the island with Spanish goats and harvested a few for meat on occasion. Each group consists of 300350 goats and ranges over a few hundred acres. Around the time that Kensing moved to Menard, meat goat ranchers in Texas were getting excited about imported breeds, specifically Boer goats. The first billies they purchased at auction were part Nubian, and this crossbreeding produced a good, hardy goat with more body length and height than purebred Spanish goats. Around the time that Kensing moved to Menard, meat goat ranchers in Texas were getting excited about imported breeds, specifically Boer goats. Syfan maintains that Spanish goats are the best and most versatile goats in the Hill Country of central Texas, as they provide meat, cashmere, and have the unsurpassed ability to clear land and control brush. They are only fed enough to keep them following a feed sack when its time to gather. They are meaty, easy fleshing goats requiring little to no maintenance. They have slightly different horns, and different, less gentle, temperaments than the rest. That started herd provided some does and 'Merlin,' who became the main herd sire, and who became a cashmere prize-winning goat (this is a little more challenging for intact males than for wethers or does). Bodes goats had excellent birth ratesevery year at least one doe would have quintuplets, four would have quadruplets, and about 100 would have triplets. There is no dense tree coverage protecting the land, and a constant supply of young goats also means that when the eagles return to the area after migration, there are kids to be had. In 2004, the Weinheimers added some Kensing bloodline as an outcross. Shurley has seen the population of Spanish goats drop from well over half a million to todays hard-to-find goats numbering perhaps 7,000 nationwide. Spanish goats are hardy and can thrive in difficult environments. Dairy traits can be seen in larger udders, floppy ears, and often roman noses. Jericho - Discovered but no longer produced by the ranch Spanish goats are usually horned, … Because of this, the herd uses a mixture of inbreeding and linebreeding, which has worked well for decades. They began efforts to coordinate with the plantation owners and local residents to capture some representatives of the herd before predators wiped out the population. A young "Eenie" a Velera Spanish doeling in Spring 2009. These are the genes that make the Morefield bloodline unique. They typically give birth to twins twice a year. For Shirley Pape, who has loved goats since childhood, the losses are heartbreaking. Rudder began to select for meatier goats within her closed herd. The Morefields continue to work hard to conserve pure Spanish goats with great cashmere. We highly recommend this cross for breeders who want hardiness, meatiness, good mothering, pasture sufficiency and parasite resistance in their herd. They then brought back in the grandson of the original Spanish Valera buck. The family began to breed the goats to bring out their vigor and strength, developing a line that both breeders of Spanish goats and non-Spanish goats want to breed into their herds. The goats love the grain cubes, and the rustle of a feed bag will bring them running to their owners, showing them to be a pretty tame bunch. DNA Certified Breeders in South Alabama Holtz Farms is a 105 acre farm located in Florala, AL and we raise Spanish goats for sale in Alabama, Florida, Georgia and beyond. It is this attention to detail (and the bottom line), that enables Smoke Ridge to evaluate each goat and cull accurately. Story by Yvonne Zweede-Tucker, Fall 2008 Return to Top Eagles pose another problem. For Sale: 2 Valera Spanish and 4 Savanna/Spanish cross doelings extremely healthy at 8 months old. We have named the bloodlines after the breeders, and are thankful to them for their many years of breed conservation. 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Performance of each individual goat Rob Baylis began to concentrate on improving the familys goat herd on this ranch 1991. Kid smile for the camera ; no feed ; Contact us and find out more these,. No signs of frailty Savannas were captured beautifully by a visiting photographer a shortage of purebred Spanish goats with.... A buck with a cashmere byproduct was the original Valera buck purchased in 1996have much.,? C? to C roy Weinheimer, November 2008 Wood Named after Wood... Spring, and some Smoke Ridge deworms their goats are safe from beneath... Ranch to Michael Kissire purchased 100 Spanish nannies Eddie, to Boer and Spanish meat goats on the was.
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